Food grains11.5%protein min. (dry matter basis)
Milling Wheat for Human Consumption
- Test weight76 kg/hl min.
- Protein11.5% min.
- Moisture13.5% max.

1st · class · 100% lentils
First-class red lentils, available whole (football) or split, polished with water or sunflower oil when required.
| Feature | Description |
|---|---|
| Appearance | Sound; free from live and dead insects, chemicals and abnormal moisture |
| Color | Inner grain is orange-red |
| Odor | Free from abnormal odor |
| Taste | Natural |
| Parameter | Football lentils | Split lentils |
|---|---|---|
| Moisture, (m/m) % max. | 12.0 | 12.0 |
| Foreign materials, (m/m) % max. | 1.0 | 1.0 |
| Broken grains, (m/m) % max. | 5.0 | 5.0 |
| Damaged grains, (m/m) % max. | 0.5 | 0.5 |
| Unpeeled grains, (m/m) % max. | 0.5 | 0.5 |
PP and/or OPP bags, polyethylene or synthetic packages in 500 g, 700 g, 800 g, 900 g, 1 kg, 2 kg, 2.5 kg, 5 kg, 10 kg, 20 kg and 25 kg. Each pack shows the product name, crop year, batch number, production and expiry dates, machine details, origin and pack weight.
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